BBQ recipes with Richard Holden

If you read my post about the BBQ masterclass with Richard Holden and Thermapen at John Whaites Kitchen in Wigan earlier this month, here are the recipes we followed during the class that I promised…

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Learning how to BBQ Better

With most of the UK currently bathed in beautiful sunshine (that’s the case as I type this anyhow. By the time it’s published, we could well be dodging the rain again), thoughts are turning to…

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Weekend Lunches at The Midland, Marple Bridge | Review

I’m always up for trying foodie places that aren’t already on my radar so when I was recently invited to try out the new lunch menu at The Midland in Marple Bridge, Stockport, I happily…

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Kahlua Brunch Club | Manchester

Sunday is undoubtedly my favourite day of the week. The usual weekday alarm clock gets firmly switched off and spending the entire morning lounging in bed is the norm. It’s also the only time that Adam and I get to enjoy leisurely brunches without…

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Easy Slow Cooker Creme Egg Fudge | Easter Recipe

One of my favourite things about Easter is the confectionary. Now, before I get absolutely trolled, I do appreciate that it also has very important, deeper meaning but my sweet tooth is grateful that modern tradition dictates…

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