*Contains gifted items
Ok so these nachos aren’t exclusive to Friday nights but in our household, they do tend to be our go-to dish after a long week. They also work well for movie nights, parties or if you simply have no inclination to be tied to the oven all evening.
*I was sent a Wilkos gift card in return for creating content, however, all opinions are my own as always
Baking is something that I thoroughly enjoy doing; I find it cathartic and obviously, there isn’t much that beats snacking on homemade cake with a big mug of tea now, is there? However, sometimes I can’t be bothered with the washing up and just want a quick cakey fix. That’s when my trusty mug cake recipe comes in handy! Perfect for a little January pick-me-up. Diet? What diet? Enjoy.
*This post is sponsored by Studio as part of my ambassadorship
When it comes to Halloween, I adore the aesthetics of the spooky season (basic much Lisa?), however, the proper horror and gore stuff isn’t really my bag. My girls may take great joy in being frightened half to death at ‘Farm of Terror’ or similar nightmarish events, but for me, I can’t think of anything worse.
I‘ve always preferred sweet food over savoury. Whilst traditional British food can often leave a lot to be desired, our puddings have always managed to shine. From Victoria Sponges and Lemon Drizzle Cake to Jam Roly Poly and Queens Pudding, they are the perfect Autumnal comfort food for a sweet tooth like me (I have no idea if these particular dishes are actually native to Britain so don’t @ me – just relax and enjoy the recipe).